Sweet paprika, nutmeg, cloves and ginger are mixed into Venezuelan chocolate, and ground the day after. You only need to stir in 3 dl of hot milk or water, boil it up and it makes 4 portions of hot chocolate.
Ingredients: dark chocolate (cocoa beans, organic cane sugar, organic cocoa butter), nutmeg, cloves, ginger, paprika
Cocoa content min.77%
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