Pacari is a Ecuadorian family-owned company which aims to make the highest quality fine flavour chocolate in the world. Made from tree to bar in Ecuador, this fair trade, sustainable, socially responsible, certified organic dark chocolate has won over 150 International Chocolate Awards since 2012.
The 100% raw cacao nibs from the Arriba Nacional cacao beans are rich in antioxidants and minerals and are delicious in a muesli, smoothy or in cake.
Ingredients: organic broken cacao beans
BB: 2020-10 with lot number