Making chocolate with only coffee beans was a challenge Omnom Chocolate set out to do in 2014. They teamed up with their friends from Reykjavík Roasters, who are a passionate bunch of baristas with a deep love for coffee. Together they created this unique blend of coffee and creamy chocolate, that exceeded all of their expectations.

Taste notes: like a creamy cappuccino in a chocolate form, this bar has flavours of hazelnut, raisin and peanut butter. Background notes of popcorn kernel & waffles.

Origin: Dona Nenem, Brazil

Ingredients: cacao butter, raw cane sugar, Icelandic milk powder, coffee beans, sunflower lecithin

BB: 2019-08-31