The sweet nectar of coconut blossoms transforms in the kettle over a log fire into a fine crystalline sugar. Melting in your mouth, the sugar imparts a smooth butter caramel taste. Java Kiss is an unique Indonesian rarity that enriches our lives like a tender kiss.
Java Kiss is perfectly suited for sweet rice dishes, for cooking and baking cakes, soufflé and much more. An ideal sweetener for tea and coffee.
Dosage: just apply a quantity equivalent to the amount of raw sugar that you would normally use (1:1 replacement).
Ingredients: 100% raw coconut flower sugar