Small filled Easter eggs with 4 different fillings:
– ganache Ecuador/Ghana, goji berries
– nut butter hazelnuts, sobacha
– ganache salted caramel
– nut butter almonds, coconut, tonka

You can mention allergens in the ‘order notes’ at checkout. Then we take this into account in the composition.

Shell Easter egg: single origin Peru 39%.
Fairtrade and organic milk chocolate.

Tasting notes shell Easter egg: soft taste of milk.

Ingredients shell Easter egg: cane sugar*, cocoa butter*, whole milk powder*, cocoa beans from Peru*, emulsifier: lecithins*
Ingredients for the fillings: on request. This list is too extensive to list here. Thank you for understanding.

Shell Easter egg: possible presence of nut species.
* Products from organic farming. Chocolate certified by FR-BIO-01.
Ingredients meet the Fairtrade / Max Havelaar standards: cane sugar, cocoa butter, cocoa beans (total 73.65%) www.info.fairtrade.net

BB: 3 weeks after purchase