Warming winter spices carefully selected and blended with premium organic dark chocolate couverture, gently processed into delicious flakes.

Preparation: Heat 250 ml of milk on a stove. Add 2 heaped tablespoons of chocolate flakes to the hot milk and whisk together before pouring.

  • International Chocolate Awards – 2015 Silver

Ingredients: cocoa mass*, cane sugar*, cocoa butter*, spices* (1%): cinnamon*, nutmeg*, cardamom*, ginger*, aniseed*, cloves*, orange oil*, lemon oil*
*Certified organic ingredients

Nuts and dairy are used in the factory.

BB: 2022-05-23