Tasting advice.

Let the chocolate melt in your mouth so you can observe the different layers, textures and flavors.

Almond

Type of filling: praliné
Flavor: almond praliné with almond pieces and crunchy biscuit
Ingredients: organic almond butter, milk chocolate with hazelnuts 35% and organic milk chocolate Peru 39%, almond pieces, crunchy biscuit
Allergens: yes (almonds, hazelnuts, milk including lactose, soy lecithin)
Suitable for vegans: no

Bolivia

Type of filling: ganache
Flavor: single origin Bolivia
Ingredients: organic bean-to-bar milk chocolate Bolivia 46% and organic milk chocolate Peru 39%, oat cream (without gluten), organic coconut oil
Allergens: yes (milk including lactose, soy lecithin)
Suitable for vegans: no

Cardamom

Type of filling: ganache
Flavor: cardamom
Ingredients: white chocolate 35% and organic dark chocolate Peru 70%, oat cream (without gluten), organic honey, organic coconut oil, organic cardamom powder
Allergens: yes (milk including lactose, soy lecithin)
Suitable for vegans: no

Cashew

Type of filling: praliné
Flavor: cashew praliné
Ingredients: cashew butter, white chocolade 35% with unrefined cane sugar and organic milkchocolate Peru 39%
Allergens: yes (cashew nuts, milk including lactose, soy lecithin)
Suitable for vegans: no

Coconut

Type of filling: praliné
Flavor: white almond praliné with coconut
Ingredients: organic white almond butter, white chocolate with cane sugar 35% and organic dark chocolate Peru 70%, shredded coconut
Allergens: yes (almonds, milk including lactose, soy lecithin)
Suitable for vegans: no

Coffee

Type of filling: ganache
Flavor: coffee
Ingredients: dark chocolate with Arabica 57% and organic dark chocolate Peru 70%, oat cream (without gluten), organic honey, organic coconut oil
Allergens: yes (soy lecithin)
Suitable for vegans: yes

Dominican Republic

Type of filling: ganache
Flavor: single origin Dominican Republic
Ingredients: dark organic bean-to-bar chocolate Dominican Republic 71% and organic dark chocolate Peru 70%, oat cream (without gluten), organic honey, organic coconut oil
Allergens: yes (soy lecithin)
Suitable for vegans: yes

Eclat d’or

Type of filling: praliné
Flavor: hazelnut praliné with éclat d’or
Ingredients: organic hazelnut butter, dark chocolate Colombia 65% and organic dark chocolate Peru 70%, éclat d’or
Allergens: yes (hazelnuts, milk including lactose, soy lecithin)
Suitable for vegans: no

Ginger

Type of filling: praliné
Flavor: hazelnut praliné with ginger
Ingredients: hazelnut butter, dark chocolate Colombia 65% and organic dark chocolate Peru 70%, pieces of confit ginger
Allergens: yes (hazelnuts, soy lecithin)
Suitable for vegans: yes

Grape must

Type of filling: ganache
Flavor: grape must
Ingredients: dark chocolate Grenada 65% and organic  dark chocolate Peru 70%, oat cream (without gluten), organic honey, grape must, organic coconut oil
Allergens: yes (soy lecithin)
Suitable for vegans: yes

Hazelnut

Type of filling: praliné
Flavor: hazelnut praliné with hazelnut pieces
Ingredients: hazelnut butter, milk chocolate with hazelnuts 35% and organic milk chocolate Peru 39%, hazelnut pieces
Allergens: yes (hazelnuts, milk including lactose, soy lecithin)
Suitable for vegans: no

Lavender

Type of filling: ganache
Flavor: lavender
Ingredients: white chocolate 35% and organic dark chocolate Peru 70%, oat cream (without gluten), organic honey, organic coconut oil, organic essential oil of lavender
Allergens: yes (milk including lactose, soy lecithin)
Suitable for vegans: no

Madeira

Type of filling: ganache
Flavor: madeira
Ingredients: dark chocolate Grenada 65% and organic dark chocolate Peru 70%, oat cream (without gluten), organic honey, madeira wine from Portugal – HM Borges Old Reserve Malmsey Reserva Velha, organic coconut oil
Allergens: yes (soy lecithin)
Suitable for vegans: yes

Marzipan

Type of filling: marzipan
Flavor: marzipan
Ingredients: marzipan (almonds 55%, sugar, glucose syrup, water, stabilizer: sorbitol, preservative: potassium sorbate), organic dark chocolate Peru 70%
Allergens: yes (almonds, soy lecithin)
Suitable for vegans: yes

Mint

Type of filling: ganache
flavor: mint
Ingredients: dark chocolate Grenada 65% and organic dark chocolate Peru 70%, oat cream (without gluten), organic honey, Crème de Menthe Verte – La Liqueur de Monin, organic coconut oil
Allergens: yes (soy lecithin)
Suitable for vegans: yes

Quince

Type of filling: ganache
Flavor: quince gin
Ingredients: dark chocolate Grenada 65% and organic donkere chocolate Peru 70%, oat cream (without gluten), organic honey, quince gin – Ferdinand’s Saar Quince, organic coconut oil
Allergens: yes (soy lecithin)
Suitable for vegans: yes

Sakura tea

Type of filling: ganache
Flavor: Japanese green tea with cherry blossom
Ingredients: dark chocolate Brazil 62% and organic dark chocolate Peru 70%, oat cream (without gluten), organic honey, organic coconut oil, Japanese green tea with cherry blossom
Allergens: yes (soy lecithin)
Suitable for vegans: yes

Salted almond

Type of filling: praliné
Flavor: almond praliné with salted almond pieces
Ingredients: almond butter, milk chocolate Dominican Republic 46% and organic milk chocolate Peru 39%, salted almond pieces
Allergens: yes (almonds, milk including lactose, soy lecithin)
Suitable for vegans: no

Salted caramel

Type of filling: ganache
Flavor: caramel ganache with fleur de sel
Ingredients: milk chocolade 40% and organic milk chocolate Peru 39%, oat cream (without gluten), organic unrefined cane sugar, organic coconut oil, fleur de sel from the Guérande
Allergens: yes (milk including lactose, soy lecithin)
Suitable for vegans: no

Sesame

Type of filling: praliné
Flavor: sesame praliné with caramelized sesame
Ingredients: organic sesame butter, dark chocolate Grenada 65% and organic dark chocolate Peru 70%, caramelized sesame
Allergens: yes (sesame, soy lecithin)
Suitable for vegans: yes

Tanzania

Type of filling: ganache
Flavor: single origin Tanzania
Ingredients: organic bean-to-bar milk chocolate Tanzania 42% and organic milk chocolate Peru 39%, oat cream (without gluten), organic coconut oil
Allergens: yes (milk including lactose, soy lecithin)
Suitable for vegans: no

Vanuatu

Type of filling: ganache
Flavor: single origin Vanuatu
Ingredients: dark bean-to-bar chocolate Vanuatu 70% and organic dark chocolate Peru 70%, oat cream (without gluten), organic honey, organic coconut oil
Allergens: yes (soy lecithin)
Suitable for vegans: yes

Walnut / Pecan

Type of filling: praliné
Flavor: walnut- pecan praliné
Ingredients: walnut butter, pecan butter, dark chocolate Colombia 85% and organic dark chocolate Peru 70%
Allergens: yes (pecans, soy lecithin, walnuts)
Suitable for vegans: yes

Bon appetit !